Saving Energy In The Kitchen

Most of us spend a lot of time in the kitchen. Whether you are considering replacing an appliance or simply looking for ways to be more efficient, here are some tips to help you save energy—and money.

Most people don’t think about their refrigerator that often—as long as it’s working. Older refrigerators use more energy. Upgrading this appliance can bring a major return on your investment. Look for rebate programs, too!

Cooking also uses a lot of energy. To save energy while cooking, placing the lid on a pot of boiling water will trap heat and cause the water to boil faster. And there is no need to preheat the oven when cooking a large piece of meat, like a turkey or ham (you do need to preheat when baking, or cooking smaller dishes). If you are planning on using the oven for a long period of time, consider turning down your home’s thermostat. Cooking will add warmth to the home because the heat from the oven can raise the temperature in the kitchen and surrounding rooms.

Even after the meal is over, you can save energy. Make sure your dishwasher is full before it’s started. Next, make sure you are using the right setting on your dishwasher. Newer models have sensors that detect how clean your dishes are. When these “auto” cycles are used, they will get dishes clean without wasting energy or water. The sanitize setting should rarely be used since it is energy intensive. It is also a good idea to make sure the filter at the bottom of the washtub is cleaned to help the washer work at its optimal level.

As you can see, there are many different ways to practice efficiency in the kitchen, and maybe even save enough money to have dinner out sometimes!