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Christin’s Guacamole

3 medium avocados (make sure they are ripe and high quality) 1/4 c. white onion, chopped 2 roma tomatoes, diced 2 T. fresh cilantro, chopped 2 garlic cloves,...

Raisin Sauce for Ham

2 T. horseradish, drained 1 T. cornstarch 1/2 t. dry mustard 10 oz. jar red currant jelly 1/3 c. golden raisins Since Easter dinner usually means HAM, here’s a family...

Sweet Berry Pizza

1 pizza dough 1 egg 1 c. farmer’s cheese 1/2 c. sugar 1 T. vanilla 1 c. fresh, tart fruit (red currents, cut-up apples, prune-plums, strawberries) Combine egg, sugar, and...

Penne Puttanesca

4 t. chopped garlic 2 t. red pepper flakes 2 T. butter 1/4 c. olive oil 1/4 c. grated Asiago cheese 1 tomato, chopped 1/4 c. sun dried tomatoes,...

Grape Salad

2 lbs. red grapes 2 lbs. green grapes 8 oz. cream cheese 8 oz. sour cream 1/2 c. sugar 1 t. vanilla 1 c. brown sugar 1/2 c. chopped pecans Wash and...

Spicy Roasted Brussels Sprouts

1 ½ lbs. brussels sprouts 2 T. extra-virgin olive oil ¼ c. white wine vinegar ¼ c. honey 4 T. Sriracha, or more to taste kosher salt and freshly...

Tootsie Rolls

2 T. butter, softened 1/2 c. unsweetened cocoa powder 3 c. powdered sugar 1 t. vanilla 1 c. powdered milk 1/2 c. white corn syrup Mix all ingredients together. Knead...

Toffee Butter Crunch

12 oz. box Crispix® or Corn Chex® 1 c. butter ½ c. dark Karo® or other dark corn syrup 2 c. pecan halves 1 c. brown sugar ½ t....

Apple Crisp for One

1 T. quick cooking oats 1 T. brown sugar ½ T. flour dash of cinnamon dash of nutmeg dash of salt ½ T. margarine 1 c. sliced, peeled apples Combine oats, brown...

Hash Brown Quiche

4 c. frozen hash browns, thawed 5 T. butter, melted 2 large eggs, beaten 1/2 c. half-and-half 1 t. seasoned salt 1/2 t. black pepper 1 c. mozzarella cheese, shredded 1...

Global Comfort Food Recipes Due by January 1

Share your favorite “Global Comfort Food” recipe with us by January 1 and you could win a $100.00 credit on your electric bill. Plus,...