Pesto Salad Pizza
2 c. basil
1/2 c. parmesan cheese
1/4 c. olive oil
2 cloves garlic
flour tortillas
onions, sliced
red peppers, sliced
goat cheese and/or feta and/or mozzarella
mixed greens
balsamic vinegar
Preheat oven to...
Oxtail Stew
3 T. olive oil
3½ lbs. beef oxtails, cut 1½-in. thick
1 large onion
1 T. chopped garlic
1 c. carrots, cut 1½-in. thick
1 c. celery, cut 1½-in....
Bottomless Chicken Pot Pie
1 can condensed cream of chicken soup
1/4 c. fat free milk
3 c. cooked chicken, cubed
16-oz. bag frozen mixed vegetables, thawed and drained
pepper
1 prepared pie...
Parmesan Baked Salmon
1/4 c. salad dressing
1/8 t. red pepper flakes
1/2 t. salt
4 1-lb. salmon fillets
2 T. parmesan cheese
2 t. lemon juice
1/2 c. Ritz® cracker crumbs
Mix all...
Red Beans & Rice with Sausage
1 c. beef broth or bouillon
1/3 c. diced celery
1/3 c. chopped onion
1 clove minced garlic
1 can (14.5-oz.) petite diced tomatoes, undrained
1 can (15.5-oz.) chili...
Teriyaki Turnovers
16 oz. pkg. frozen Athens Fillo Dough, thawed
1 T. olive oil
1 stalk celery, finely chopped
1 sm. head broccoli, finely chopped or ?10-oz. pkg....
“Grandma Emma’s” Sweet Rolls
2 pkg. (1/4-oz. each) active dry yeast
1/2 c. warm water
1 t. sugar
2 c. warm water (110 to 120°)
½ c. sugar
2 t. salt
¼ c. canola...
Chocolate Chip Pumpkin Cookies
1 c. white sugar
1 c. shortening
1 c. canned pumpkin
1 egg
1 t. vanilla
2 c. all-purpose flour
1 t. baking soda
1/2 t. salt
1 t. cinnamon
1 c. mini...
Jalapeno Popper Boats
25 medium, fresh jalapeño peppers*
8 oz. cream cheese, softened
1 pkg. bacon bits
3 c. finely shredded cheddar cheese
2 t. Worcestershire sauce
2 T. olive oil
¼ c....
Grape Salad
2 lbs. red grapes
2 lbs. green grapes
8 oz. cream cheese
8 oz. sour cream
1/2 c. sugar
1 t. vanilla
1 c. brown sugar
1/2 c. chopped pecans
Wash and...





