Penne Puttanesca
4 t. chopped garlic
2 t. red pepper flakes
2 T. butter
1/4 c. olive oil
1/4 c. grated Asiago cheese
1 tomato, chopped
1/4 c. sun dried tomatoes,...
Hot German Potato Salad
1 medium potato, peeled and sliced
1 slice bacon, diced
2 T. thinly sliced onion
1 t. flour
1 t. sugar
1/4 t. salt
1/8 t. celery seed
dash pepper
3 T....
Toffee Butter Crunch
12 oz. box Crispix® or Corn Chex®
1 c. butter
½ c. dark Karo® or other dark corn syrup
2 c. pecan halves
1 c. brown sugar
½ t....
Mexican Egg Sausage Enchiladas for Dinner
By Janet Cather, Midwest Energy
Ingredients:
1 pound ground pork, browned (I use chorizo, but you can use plain/Italian too)2 cups shredded Mexican blend cheddar cheese,...
Vegetarian Burritos
2 T. olive oil
3 garlic cloves, finely chopped
1/2 of one small onion, diced
1 red bell pepper, sliced
1 15-oz. can diced tomatoes
1 small can green...
Basic Crêpes
1½ c. milk
1 c. flour
2 eggs
1 T. cooking oil
2 T. sugar
In a bowl, combine all ingredients; beat until well-mixed. Heat a lightly greased 6-inch...
Chocolate Raspberry Streusel Squares
1½ c. flour
1½ c. oats
1/2 c. sugar
1/2 c. brown sugar, packed
1 t. baking powder
1/4 t. salt
1 c. butter
1 c. raspberry jam
1 c. chocolate chips
1/4...
Korean Salad
2 10-oz. bags fresh spinach, large stalks removed
1 7-oz. can sliced water chestnuts, drained
3 hard-cooked eggs, sliced
1 8-oz. can bean sprouts, drained (or 2...
Artichoke & Spinach Dip
2 8-oz. pkgs. light cream cheese
8 oz. pkg. light sour cream
1 c. parmesan cheese
2 small cans artichokes, diced
10 oz. pkg. frozen spinach
2 T. olive...
Sugar Free Coffee Cream Dessert
8 ozs. cream cheese, softened
1 c. strong coffee, cooled
1/2 c. lowfat milk
1 1-oz. box white chocolate sugar free pudding
8-oz. tub sugar free Cool Whip®
graham...
Pizza Recipes Due by June 1
Share your favorite “Pizza” recipe with us by June 1 and you could win a $100.00 credit on your electric bill. Plus, there’s more!
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