My Favorite Scones
1¼ c. whole wheat flour
2 c. all purpose flour
3/4 c. sugar
1 t. baking soda
2½ t. baking powder
2½ c. rolled oats (old fashioned, not instant)
1...
Overnight Caramel Apple French Toast
1 c. brown sugar
1/2 c. butter
3 T. corn syrup
8 apples, peeled and chopped
1/2 t. cinnamon
10-12 slices French bread
2 c. milk
2 t. vanilla
1/3 c. sugar
5...
Mountain Man Breakfast
12" cast iron dutch oven
½ lb. chopped bacon or bulk pork sausage (not links)
1 medium onion, diced
1 32-oz. bag frozen, shredded hash brown potatoes
12...
Hot Fresh Peach Souffle
1 c. fresh peaches, pureed (2 peaches)
3 T. cornstarch
1/4 c. sugar
2 t. fresh lemon juice
dash of salt
4 large eggs, separated (1/2 c. whites)
1 peach...
Mug Breakfast for One
½ c. frozen shredded hash browns
2 eggs, beaten
1 T. water
1 frozen, precooked turkey sausage link, cut into ½-inch chunks
2 T. sharp shredded cheese
Coat a...
Sweet Sausage Rolls
1 8-oz. tube crescent rolls
24 miniature smoked sausages
1/2 c. melted butter
1/2 c. chopped pecans
3 T. honey
3 T. brown sugar
Cut each roll into three triangles....
Coconut Granola Berry Smoothie
1/2 c. granola
6 fresh strawberries
1 T. flax seed oil
3/4 c. unsweetened coconut milk
3 T. vanilla yogurt
7-8 ice cubes
Blend until smooth and enjoy. Makes 1-2...
Cheesy Amish Breakfast Brunch
3 c. frozen hash browns, thawed
1 c. cottage cheese
1 small sweet onion, chopped
9 eggs, lightly beaten
1 lb. bacon, cooked and chopped
2½ c. cheddar...
Baked French Toast with Maple Praline Topping
1 loaf day-old French bread
8 large eggs
2 c. half-and-half
1 c. milk
2 T. granulated sugar
1 t. pure vanilla extract
1/4 t. ground cinnamon
1/4 t....
Cherry Blintzes
3 eggs
3 T. oil
1-1/2 c. milk
1 c. flour
1/2 t. salt
1/3 c. melted butter
2 T. butter
confectioners’ sugar
1 c. sour cream
1 can cherry pie filling
Cheese Filling:
1...