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Side Dishes

Mrs. Appleyard’s Patrician Potatoes

4 c. cooked mashed potatoes 3 c. cream style cottage cheese 3/4 c. commercial sour cream 1 1/2 T. finely grated onion 1/8 t. white pepper 1 t. salt...

World’s Best Slow Cooker Barbecue Sauce

3 c. ketchup 2 T. cider vinegar 2 T. vegetable oil 2 T. brown sugar 3 cloves minced garlic, or 1 t. garlic powder 4 T. Worcestershire sauce 1 t....

Black Bean Salsa

1 can black beans, drained and rinsed 1 can white and yellow corn, drained 1 can black-eyed peas, drained 1 jar diced pimentos, undrained 1...

Spicy Roasted Brussels Sprouts

1 ½ lbs. brussels sprouts 2 T. extra-virgin olive oil ¼ c. white wine vinegar ¼ c. honey 4 T. Sriracha, or more to taste kosher salt and freshly...

Picnic Potato Salad

3½ lbs. red-skin potatoes, peeled and cut into 3/4-inch pieces 3 T. white wine vinegar 2 hard boiled eggs, chopped 1/2 c. chopped onion 1/2 c. chopped celery 1/3...

Pan-Roasted Sliced Apples

3 apples, cored and sliced oil spray for pan ½ c. brown sugar ½ t. cinnamon 1/8  t. nutmeg 1/8  t. cardamom Preheat oven to 450°. Spray a small cast-iron...

Sweet Potatoes with Apple and Cranberries

4 lbs. orange-fleshed sweet potatoes, peeled and thinly sliced in rounds 4 Granny Smith apples, peeled, cored and thinly sliced in rings 1 c. sweetened, dried...

Mashed Potato for One

1 med. potato, peeled and cooked 2 T. milk 1 T. cream cheese, softened 1 t. butter or margarine 1/4 t. salt (optional) 1/8 t. fresh dill or pinch...

Hot German Potato Salad

1 medium potato, peeled and sliced 1 slice bacon, diced 2 T. thinly sliced onion 1 t. flour 1 t. sugar 1/4 t. salt 1/8 t. celery seed dash pepper 3 T....

Texas Caviar

2 t. olive oil 1 small eggplant, peeled and chopped 1 c. onion, chopped 1 jalapeño pepper, seeded and finely chopped (optional) 1 15-oz. can salsa-style chunky tomatoes, undrained 1 15-oz....

Holiday Treats Recipes Due By Sept. 1

Share your favorite “Holiday Treats” recipe with us by September 1 and you could win a $100.00 credit on your electric bill. Plus, there’s...