Spicy Roasted Brussels Sprouts
1 ½ lbs. brussels sprouts
2 T. extra-virgin olive oil
¼ c. white wine vinegar
¼ c. honey
4 T. Sriracha, or more to taste
kosher salt and freshly...
Greek-Style Scampi
6 oz. uncooked angel hair pasta
1 t. olive oil
½ c. chopped green bell pepper
2 t. bottled minced garlic
14.5 oz. can diced tomatoes with basil,...
Pasta Bacon Toss
1 lb. bacon, cut up
4 c. chicken broth
2-14.5-oz. cans Italian-style
diced tomatoes
1 med. onion, chopped
4 garlic cloves, minced (or more, if desired)
½ t. crushed...
Almond Butter Quinoa Blondies
¼ c. unsalted butter, softened
¾ c. smooth or crunchy natural almond butter
2 lg. eggs
¾ c. packed light brown sugar
1 t. vanilla extract
¾ c. quinoa...
Chocolate Devil’s Food Cupcakes
1 c. boiling water
1 c. gluten-free unsweetened
cocoa powder
1 c. brown rice flour
½ c. sweet sorghum flour
½ c. potato flour
2 t. baking soda
1 t....
Pumpkin Black Bean Chili
½ c. chopped onion
½ c. canned diced tomatoes, undrained
½ c. chopped yellow or
green pepper
1 t. chili powder
1 t. minced garlic
½ t. dried parsley
1...
White Chicken Chili
3 boneless, skinless chicken breasts
1 T. olive oil + extra for drizzling on chicken
2 lg. onions, sliced
1 clove garlic, minced
2 c. chicken broth
1 c....
“Grandma Emma’s” Sweet Rolls
2 pkg. (1/4-oz. each) active dry yeast
1/2 c. warm water
1 t. sugar
2 c. warm water (110 to 120°)
½ c. sugar
2 t. salt
¼ c. canola...
Salsa Chicken
2 lbs. fresh or frozen
chicken breasts
1 can black beans, rinsed and drained
1 16-oz. jar salsa
1 15-oz. can corn, drained
½ of 1.25-oz. pkg. taco...
Chicken Spinach Pasta
8 oz. rotini or penne pasta
10-oz. pkg. frozen spinach, rinsed and dried
(fresh works fine too)
2 T. flour
¼ t. salt
¼ t. paprika (optional)
8 oz....
Best Potato Dish Recipes Due by July 1
Share your favorite “Best Potato Dish” recipe with us by July 1 and you could win a $100.00 credit on your electric bill. Plus,...
