Salads

4 c. spring mix salad greens 2 bundles udon (or buckwheat) noodles, cooked per package instructions 1 small (or 1/2 med.) English cucumber, seeded, quartered and...

1 med. head cabbage                               1/4 c. butter salt to taste                                                    pepper to taste generous dash paprika 1 8-oz. pkg. Kluski noodles  Shred cabbage finely. Melt butter in large...

4 c. small shells or penne pasta, cooked 1 large can white tuna in water 1 c. celery, diced small 1/2 c. chopped green onions, including tops 1...

Salad Dressing: 1/8 c. jarred dark sweet cherry chutney 1/8 c. red currant jelly 1/2 c. salad vegetable oil 3 T. red wine vinegar 2 T. water small pinch...

4 c. shredded iceberg lettuce 1 c. tomatoes, diced 1/4 c. green peppers, diced 1 c. ground beef 1 packet taco seasoning mix 1 c. taco cheese, shredded 1 c....

2 bags refrigerated cheese tortellini 3 jars olives (each different), drained 1 whole red onion, cut into chunks 3 colored sweet peppers, cut into chunks 1 package cherry or grape...

2 c. or 2 cans kidney beans, drained 1/4 c. celery, diced 3 pickles, dill or sweet, chopped 1 small onion 2 hard-cooked eggs, sliced 1/2 t. salt 1/8 t....

½ bag of store-bought spinach or 2 handfuls fresh, washed and torn (tearing spinach over cutting is preferred) 8 oz. pasta, cooked according to pkg....

2 15-oz. cans garbanzo beans 1 red bell pepper, finely chopped 2 carrots, peeled and finely chopped 2 celery stalks, finely chopped 1 med. onion, finely chopped 2 T....

2 bags spinach, rinsed and dried 1 pint strawberries, sliced 1 c. toasted pecan pieces (toast for 15 min.?at 300°; watch closely) Dressing: 1/3 c. white vinegar 3/4 c....