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Soups & Stews

Dark Jim (Korean Chicken Stew)

2½ to 3 lbs. chicken, cut up 1 T. rice wine 1 t. soy sauce 2 t. corn starch 1/4 c. flour 2 T. cooking oil Sauce: 1/3 c. soy sauce 1...

Crushed Lentil Soup

1 med. sweet onion, finely chopped 2 T. olive oil 4 cloves garlic, minced 2 c. vegetable broth 3 c. water 17.6-oz. pkg. Steamed Lentils from Trader...

Curried Chickpea Stew

1 t. olive oil 1 c. onion, diced 1½ c. carrots, diced 2 cloves garlic, finely diced 1½ -2 T. curry (depending on taste) 1 14.5-oz. can diced tomatoes 1 16-oz....

Harvest Supper

1-1½ lbs. smoked sausage 32 ozs. sauerkraut 1 small onion, chopped 3 apples, sliced 4 med. potatoes, sliced 1/2 c. water 2 t. sugar Mix all but the sausage together in...

Zucchini-Tomato Soup

2 qts. tomatoes, peeled 2 c. zucchini, peeled and cut into chunks 1 c. chopped onion salt and pepper, to taste ham or sausage, cubed (optional) celery, chopped (optional) Bring...

Easy Clam Chowder

3 slices of bacon, diced 1 c. diced onion 3 c. diced potatoes 1 8-oz. bottle clam juice 1 t. salt 1/4 t. pepper 2 bay leaves 2 dashes hot sauce 2...

Pumpkin Black Bean Chili

½ c. chopped onion  ½ c. canned diced tomatoes, undrained ½ c. chopped yellow or green pepper  1 t. chili powder 1 t. minced garlic  ½ t. dried parsley 1...

Uncle John’s Chili

2½ lb. hamburger 1 t. kosher salt 1 t. pepper 1 c. chopped onions chili powder, to taste 1 28-oz. can diced tomatoes with chilies 1 c. ketchup 1/2...

Oxtail Stew

3 T. olive oil 3½ lbs. beef oxtails, cut 1½-in. thick 1 large onion 1 T. chopped garlic 1 c. carrots, cut 1½-in. thick 1 c. celery, cut 1½-in....

White Chicken Chili

3 boneless, skinless chicken breasts 1 T. olive oil + extra for drizzling on chicken 2 lg. onions, sliced 1 clove garlic, minced 2 c. chicken broth 1 c....

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