1/4 c. salad dressing
1/8 t. red pepper flakes
1/2 t. salt
4 1-lb. salmon fillets
2 T. parmesan cheese
2 t. lemon juice
1/2 c. Ritz® cracker crumbs

Mix all ingredients except salmon and cracker crumbs. Place salmon in baking dish. Spread cheese mixture over salmon. Sprinkle with cracker crumbs. Bake at 400° for 12 to 15 minutes, or until salmon flakes easily.

Arlene Yoder, Scottville