Baked Crab Rangoon

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12 oz. flaked crab meat 8 oz. cream cheese ½ c. thinly sliced green onions ½ c. mayonnaise 24 won ton wrappers Preheat oven to 350°. Mix crab meat,...

Toffee Butter Crunch

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12 oz. box Crispix® or Corn Chex® 1 c. butter ½ c. dark Karo® or other dark corn syrup 2 c. pecan halves 1 c. brown sugar ½ t....

Reuben Dip

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8 oz. fat free cream cheese, softened 1/2 c. fat free sour cream 1 c. drained and chopped sauerkraut 1/2 c. cooked corn beef, finely chopped 2...

Best Deviled Eggs Ever

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Fresh eggs (amount you want to serve) Marzetti’s® coleslaw dressing Salt and pepper Paprika Dash of Tabasco® sauce 2 T. or more minced capers Place eggs in a pot and...

Coffee Bananas Foster Smoothie

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1 1/2 c. strong coffee, chilled 1/2 t. cinnamon 2 T. brown sugar 2 small ripe bananas 6 oz. vanilla yogurt 1/2 c. fat-free half & half 1 c. ice...

Grilled Chicken Nachos

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1 oz. baked tortilla chips ¼ c. drained, low sodium black beans, heated 4 oz. grilled lean boneless, skinless chicken breast, cut into small cubes 2 T....

Burrata Caprese with Balsamic Glaze

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1 small loaf of french bread, cut into 1-inch slices, toasted 7-8 grape tomatoes, cut in half 3-4 large basil leaves 1 container burrata...

Crab Cakes with Lime Sauce

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1 medium lime 1 c. Hellman’s® mayonnaise, divided 1 envelope Good Seasons® Italian Salad Dressing mix 2 T. dijon mustard 2 6-oz. cans crab meat, drained, flaked and...

Shrimp With Gnocchi

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1 lb. fresh or frozen shrimp, peeled, deveined and tails removed 2 lb. gnocchi (frozen or dried) 1/2 c. butter 4 T. olive oil 1/2 c. white wine 1...

Sweet Pickles

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1 quart dill pickles (drained) 1 T. mixed pickling spice 1 c. sugar 1/2 c. vinegar Combine pickling spice, sugar and vinegar and cook on a stovetop until...

Homemade Burgers Recipes Due by May 1

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Share your favorite “Homemade Burgers” recipe with us by May 1 and you could win a $100.00 credit on your electric bill. Plus, there’s...