Sunken Treasure
It was on a volunteer trip to Jamaica that Jennifer Dowker saw her first glass-bottom boat. Aside from being captivated by floating above sea...
Wild Art
Mushrooms are unassuming and hard to unearth sometimes, but totally worth the time and effort to bring out into the light. A little like...
Featured Recipe: Salmon Salad
1 bag salad greensthinly sliced red onion rings1 (4-ounce) can sockeye (red) salmon1 sliced hardboiled egg1 tablespoon capers (salt dried, if possible)
Vinaigrette Dressing:1/4 cup...
A Cub, A Dream, A Legacy: The Story of Dean Oswald’s Bear Ranch
By Allie Brawley | Photos by Abby MoranThis article was originally published in Cloverland Connections, September/October 2025.
When Dean Oswald was 6 years old, he and his...
Lights And Legacy
Nick Kuz wears many hats. By day, the Reed City resident wears Great Lakes Energy’s hard hat for his work as a lineman, bringing...
Reaping What You Sow
By Mike Lavens, Presque Isle Electric & Gas Co-op
As we get older, it seems we start to cherish friends and family more and materialistic...
Best Of Michigan: Wineries
For a taste of Michigan in every sip, enjoy these member-recommended wineries (in no particular order) for your next getaway or celebration. Michigan wineries...
Best of Michigan: Hiking Trails
Bucket List From Fellow Members— Go Out And Explore Michigan!
White Pine Trail
The White Pine Trail runs 92-miles from its southern point in Comstock Park...
Remembering The Glass Bottles & The Milkman
How many in Michigan remember greeting the milkman? Ours had orange juice, butter and even chocolate milk. I remember one winter morning in the...
A Hidden Culinary Gem in Leelanau
A Small Creamery with Big ImpactTucked away in Suttons Bay, Leelanau Cheese has been a standout in the craft cheese world for over 25...
Heirloom Recipes Due by September 1
Share your favorite “Heirloom” recipe with us by September 1 and you could win a $100.00 credit on your electric bill. Plus, there’s more!
To...
