A Hidden Culinary Gem in Leelanau

A Small Creamery with Big ImpactTucked away in Suttons Bay, Leelanau Cheese has been a standout in the craft cheese world for over 25...

Featured Recipe: Cherry Freezer Jam

By Deanne Quain, Great Lakes Energy 4 cups sugar2 cups finely chopped tart cherries1 package SURE-JELL Premium Fruit Pectin3/4 cup watersmall glass or plastic containers...

A Glimpse Through The Thousand-Yard Stare

Darren Bettinger, Midwest Energy & Communications Growing up on the lake, I always looked forward to visits from my grandfather. He lived out of the...

Remembering The Glass Bottles & The Milkman

How many in Michigan remember greeting the milkman? Ours had orange juice, butter and even chocolate milk. I remember one winter morning in the...

Glow In The Dark

Erik Rintamaki has been walking the beaches of Lake Superior all of his life. Rintamaki, now living in Brimley, grew up in the Upper Peninsula...

Should I Change My Charging Habits?

Four things to know about extending rechargeable battery life Many of us are so connected to our phones, tablets, and laptops that we panic when...

Growing A Business Organically: Cultured Kombucha Co.

When Courtney Lorenz first tried her hand at brewing kombucha, an effervescent fermented drink of sweetened tea that is made from cultures of bacteria...

A North Woods Matriarch

By Janet Horricks, a HomeWorks Tri-County Cooperative member My great-grandmother and great-grandfather, Leatha and Charles Malinowski, lived in Sigma, Michigan, a small abandoned logging town...

Celebrating the Magical Northern Michigan Morel Season

Every spring, a charming lakeside Michigan town gathers to celebrate the marvelous morel mushrooms. For more than 60 years, those merry for morels have...

A Cub, A Dream, A Legacy: The Story of Dean Oswald’s Bear Ranch

By Allie Brawley | Photos by Abby MoranThis article was originally published in Cloverland Connections, September/October 2025. When Dean Oswald was 6 years old, he and his...

Pizza Recipes Due by June 1

Share your favorite “Pizza” recipe with us by June 1 and you could win a $100.00 credit on your electric bill. Plus, there’s more! To...