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Electric vehicles remain a hot topic in 2019, as the purchase and use of EVs has fast-tracked in popularity across the country. In rural...

By Teresa Peterman, Presque Isle 1 1/2 pounds baby potatoes, halved (20–24 potatoes)2 tablespoons olive oil1 tablespoon melted butter, for drizzlingsprinkle of sea salt Parmesan Mixture 1/2...

When John Kran stepped into his new role as president and CEO of the Michigan Electric Cooperative Association (MECA), he expected the usual whirlwind...

The holidays are a magical time, and it’s also the most expensive time of year for many of us. Here are tips to reduce...

By Emily Haines Lloyd When you think of the many human milestones, there are an interesting amount that revolve around mobility. A baby rolls over,...

By Virginia Czarnecki, HomeWorks Tri-County 1 cup quinoa2 cups low-sodium chicken broth or water1 can drained medium ripe olives, or 1 cup pitted kalamata olives1...

If Emerson’s ethos holds true and life really is about the journey and not the destination, then the folks at Long Road Distillers are...

ADVENTURES FOR PEOPLE AFFECTED BY DISABILITIES—APPLY BY MAY 15 FOR IN-PERSON EXPEDITIONS & EXPERIENCES TAKING PLACE JUNE-SEPTEMBER No Barriers Programs Serve: People with disabilities Veterans with disabilities Youth with...

Here’s the scoop on the best places for ice cream in Michigan (in no particular order). Try these member recommended shops this summer to...

When Courtney Lorenz first tried her hand at brewing kombucha, an effervescent fermented drink of sweetened tea that is made from cultures of bacteria...