The Old Ball Games

By Carol Higgins, Midwest Energy & Communications member I was born in 1954, the oldest of eight. We didn’t go many places together, but my...

The Driving Force: Why Two Members Choose To Drive An Electric Vehicle

Electric vehicles remain a hot topic in 2019, as the purchase and use of EVs has fast-tracked in popularity across the country. In rural...

Stars, Stripes And Sawdust

Ever since the Sam Beauford Woodworking Institute opened its doors in 2017, people have been coming out of the woodwork to enroll in their...

Before The Bridge

Michigan author Luman Slade has published four books for young readers. One of his books, “There’s a Bear in the Raspberry Patch,” is a...

Best Of Michigan: Chocolatiers

Chocolate isn’t just for Valentine’s Day. Every occasion is better with chocolate, right? Indulge yourself with these member-recommended chocolate shops (in no particular order)....
Porcupine Mountains lantern lit ski trail

Porcupine Mountains In The Winter

With Michiganders on the long end of a year that limited us in the everyday activities we often enjoy, the outdoors was a respite...

From Traverse City to Time Magazine

When you think of Time Magazine’s 100 Most Influential People, you imagine seeing celebrities like Beyoncé, titans of industry like Elon Musk, and world...

Featured Recipe: Roasted Parmesan Potatoes

By Teresa Peterman, Presque Isle 1 1/2 pounds baby potatoes, halved (20–24 potatoes)2 tablespoons olive oil1 tablespoon melted butter, for drizzlingsprinkle of sea salt Parmesan Mixture 1/2...

Discover the Magic of the Michigan Country Lines Cookbook

Step into a world of culinary wonder with our exclusive cookbook, carefully curated from the finest recipes generously shared by our state’s electric cooperative...

Best Of MI: Ice Cream Shops

Here’s the scoop on the best places for ice cream in Michigan (in no particular order). Try these member recommended shops this summer to...

Grilled to Perfection Recipes Due by April 1

Share your favorite “Grilled to Perfection” recipe with us by April 1 and you could win a $100.00 credit on your electric bill. Plus,...