Big Blue Business
Over 13,000 years ago, tiny azure berries were located on leafy bushes and enjoyed by indigenous Americans gathering food. Back then, blueberries were referred...
From the U.P. to the World
Nestled in Michigan’s Upper Peninsula, far from the glitz of the Alps or the Rockies, lies Pine Mountain—a place where world-class athletes soar, and...
Tapping into the Sweet Tradition of Michigan’s Maple Syrup Season
Maple syrup production is the oldest agricultural enterprise in the United States, a process dating back to the earliest Native Americans. It’s not only...
How We’re Special
Every October since 1930, nonprofit cooperatives of all kinds have recognized National Cooperative Month as a way to educate the public about how co-ops...
The Great Lakes Shipwreck Museum
The recent discovery of the wreck of the Nucleus is just one of many stories brought to light by the museum.
The Gordon Lightfoot song...
Silver Muzzle Cottage: A Rescue & Hospice For Homeless Senior Dogs
“The truth is, I’m selfish.”
Those words don’t quite ring true when you’re speaking to Kim Skarritt-Nelson, owner of Bowsers By The Bay, and founder...
Rooted in Flavor
The farm-to-table movement runs deep in Michigan, where a rich agricultural landscape meets a strong spirit of collaboration between farms and restaurants. Across the...
The UP200 Sled Dog Racers Mush On
The image of a bundled and booted individual on the back of a sled pulled by a dozen magnificent dogs seems like a scene...
Celebrate Fall On Mackinac Island
Fall in Michigan is a special time of year. Color tours, cool days and crisp nights.
It’s what autumnal dreams are made of. But...
It’s A Wild Ride
When you think about horse competitions like hunting, jumping, and equitation, it conjures up images of primly dressed riders in their velvet riding caps,...
Chill Out! No-Cook Recipes Due by May 1
Share your favorite “Chill Out! No-Cook” recipe with us by May 1 and you could win a $100.00 credit on your electric bill. Plus,...
