Rooted in Flavor
The farm-to-table movement runs deep in Michigan, where a rich agricultural landscape meets a strong spirit of collaboration between farms and restaurants. Across the...
Recycling With Rhonda
Recycling is on Rhonda Oyer’s mind every day, both at home and work. “I don’t even remember when I first became involved in recycling,”...
Use Your Own Money: How To Start Your Child On An Allowance
A teen magazine caught my daughter’s eye in the store recently. She wanted it, but not enough to spend her allowance. This is exactly...
Sweet Success
Petoskey’s new Maple Moon Family Sugary promotes Michigan’s economy and energy efficient technology.
Todd Petersen sees far more in maple trees than the leaves turning...
First Mate Organizer Keeps Boats Ship-shape
The owners of a family business created a new product for boaters and helped keep some jobs in the process.
Julie Irwin and her husband...
S.S. Badger: A Historic Icon of the Great Lakes
Common sense says the path of least resistance is the wise choice. But what if the wise choice isn’t the one that can bring...
Bluegill Bob
There are a lot of ways to make a name for yourself as an angler: catching record fish, winning fishing tournaments, designing productive lures,...
Plants for a Cause
Tis’ the season for giving, as is apparent by the pleas that appear in our mailboxes from worthwhile charities this time of year. Gardeners...
It’s A Wild Ride
When you think about horse competitions like hunting, jumping, and equitation, it conjures up images of primly dressed riders in their velvet riding caps,...
The Miller Family Farm: A Leap Into Uncharted Waters
After a long career in the construction business, Rob Miller, then a Madison, WI, resident, found himself at a crossroad when he lost his...
Global Comfort Food Recipes Due by January 1
Share your favorite “Global Comfort Food” recipe with us by January 1 and you could win a $100.00 credit on your electric bill. Plus,...
