Olive and Mozzarella Orzo
1 lb. orzo pasta
1 1/2 c. chopped onion
2 T. olive oil
2 T. butter
2 c. chopped celery
2 T. flour
1 c. water
1 t. chicken bouillon
1 28-oz....
World’s Best Slow Cooker Barbecue Sauce
3 c. ketchup
2 T. cider vinegar
2 T. vegetable oil
2 T. brown sugar
3 cloves minced garlic, or 1 t. garlic powder
4 T. Worcestershire sauce
1 t....
Mashed Potato for One
1 med. potato, peeled and cooked
2 T. milk
1 T. cream cheese, softened
1 t. butter or margarine
1/4 t. salt (optional)
1/8 t. fresh dill or pinch...
Texas Caviar
2 t. olive oil
1 small eggplant, peeled and chopped
1 c. onion, chopped
1 jalapeño pepper, seeded and finely chopped (optional)
1 15-oz. can salsa-style chunky tomatoes, undrained
1 15-oz....
Coconut Mahi Mahi Over Rice
4 mahi mahi fillets
1 small can sweetened condensed milk
instant white rice
small can coconut milk
flaked coconut, unsweetened
1 T. parsley
4 T. sliced almonds (optional)
Preheat oven to...
Fresh Tomato Salsa
12 large tomatoes, peeled, cut into chunks
4 medium sweet onions, thinly sliced
4 stalks celery, sliced
2 green peppers, sliced
2 T. salt
2/3 c. sugar
1 c. cider...
Stuffed Zucchini
4 small zucchini
1/2 lb. cheddar cheese, grated
1 T. butter
1/2 t. lemon juice
1/2 t. granulated garlic
Prepare the zucchini by washing, cut in halves lengthwise. Hollow...
Summer Garden Medley
1 medium zucchini, sliced
1 medium yellow summer squash, sliced
1 medium onion, chopped
1 ear fresh sweet corn kernels
1 large tomato, cut into 8 wedges
1 T....
Sweet Potatoes with Apple and Cranberries
4 lbs. orange-fleshed sweet potatoes, peeled and thinly sliced in rounds
4 Granny Smith apples, peeled, cored and thinly sliced in rings
1 c. sweetened, dried...
Christin’s Guacamole
3 medium avocados (make sure they are ripe and high quality)
1/4 c. white onion, chopped
2 roma tomatoes, diced
2 T. fresh cilantro, chopped
2 garlic cloves,...